Reception Packages |
| Provided with each of the sit down style reception packages are the following amenities: |
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| Hors D'Oeuvres served at Cocktail Hour |
| (Your choice of three) |
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| Thai Peanut Chicken Satay |
| Sweet & Sour Meatballs |
| Beef & Mushroom Brochette |
| Coconut Shrimp |
| Chicken Empanadas |
| Assorted Mini Quiche |
| Vegetable Springroll |
| Unlimited soft drinks and non-alcoholic punch are made available during the cocktail hour. |
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| Dinner Wine |
| Each guest will be offered one glass of our house red or white wine to enjoy with dinner. |
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| Champagne Toast |
| One glass of house champagne or sparkling cider will be poured for you and your guests. |
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| Wedding Cake |
| Provided by you. Cut & served buffet style by our staff. |
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| Garden Stroll |
Flowers In Bloom |
| Package includes one salad, one entrée, chef's selection of fresh vegetables, dinner rolls and butter, coffee, and iced tea. |
Baby Spinach and Radicchio Salad with Mushrooms and Cashews served with Balsamic Vinaigrette Tossed Garden Salad w/ House Dressing |
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| Salads |
Salads |
| Tossed Garden Salad w/ House Dressing Classic Caesar Salad |
Tossed Garden Salad w/ House Dressing Classic Caesar Salad |
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| Entree Selections |
Entree Selections |
| Oven Roasted Breast of Chicken in a Creamy Tarragon Sauce served with Rosemary Mashed Potatoes |
Sautéed Breast of Chicken Piccata with Lemon Butter White Wine and Caper Sauce served with Rosemary Red Potatoes |
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| Sliced London Broil with a Cabernet Demi-Glaze served with Red Roasted Potatoes |
Top Sirloin Steak with Brandy Peppercorn Sauce served with Mushroom Risotto |
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| Poached Filet of Salmon with Chardonnay Sauce with Toast Almond Couscous or Rice Pilaf |
Broiled Halibut with Lemon Dill Butter Sauce and choice of Rice Pilaf or Red Roasted Potatoes |
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Herb Roasted Pork Crown Roast drizzled with Apple Glaze served with Garlic Mashed Potatoes |